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cookcabulary - food words starting with s
Love eating Chinese so you can order the #4? You’re not alone. All of us have “food moments” when we’re stumped as to how to pronounce something, be it wine, an ethnic dish, or an exotic ingredient or food. Cookcabulary includes definitions of food terms, ingredients and dishes so you can become a smarter, savvier eater and impress all your friends. We even have pronunciation guides for those particularly strange words.
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Q , R , S , T , U , V , W , X , Y , Z sorbet
sorbet (sor-BAY). French for sherbet, sorbet is typically made from fruit and never contains milk. sous chef
sous chef (SOO SHEF) A sous chef works under the executive chef or chef de cuisine and is involved with food production and supervision of daily kitchen tasks by the cooks.
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