Classic Dishes

Mastering the classics is a sure way to improve your cooking skills and put a fabulous dinner on the table. Here are some of our favorites from past issues of Relish.

Salads
Cobb Salad

The Original Caesar Salad

Soups
Classic Chicken Soup with Matzo Balls

Winter Vegetable Beef Soup

Avgolemono (Greek Lemon Soup)

Tortilla Soup

Gazpacho

Breads and Sides
Focaccia

Mattie Ball Fletcher's Buttermilk Biscuits

Macaroni and Cheese

Corn Pudding

Ratatouille

Gratin Dauphinois

Main Dishes
Beef Bourguignon

Rosa di Parma

Chicken Tetrazzini

Oyster Pan Roast

Cioppino

Coq au Vin

Lobster or Shrimp Newburg

Spinach Lasagna

Chicken Pot Pie

Desserts
Cherries Jubilee

Key Lime Pie

Red Velvet Cake

Leatherstocking Apple Cheddar Pie

Pear Frangipane

Boston Cream Pie

Tarte Tatin

Texas Sheet Cake

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