kitchen tricks

Eggs 101

More Slow Cooker Recipes  by Jean Kressy

When the slow cooker arrived in our kitchen, we were skeptical.

The New Grind

Artisanal bread, hand-crafted cheese, heirloom tomatoes . . . specialty salts. At first, it seems like just so much food snobbery.

Making Tamales

If you’d like to try your hand at making tamales, here’s what you’ll need:

It's in the Bag  by Beverly Burmeier

An ordinary unused brown bag from the supermarket is the secret for baking the juiciest Thanksgiving turkey ever.

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