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Recipes with "Almond"
1. African Peanut Stew
Submitted: December 11, 2007
1 tablespoon olive oil
1 medium red onion, finely chopped (about 1½ cups)
1 medium green bell pepper, finely chopped (about 1¼ cups)
½ cup chopped carrot (2...
complete recipe
2. Aunt June’s Lemon Icebox Pie
Submitted: February 11, 2008
Crust:
4 ounces gingersnap cookies, finely ground (1 cup crumbs)
1/2 cup finely ground almonds or pecans
5 tablespoons unsalted butter, melted
Filling:
Grated rind and...
complete recipe
3. Baked Empanadas
Submitted: February 20, 2007
1/4 pound lean ground beef
1/2 cup chopped onion
1 garlic clove, minced
1/8 cup chopped kalamata olives
1/4 cup raisins
2 tablespoons tomato paste
1 tablespoon...
complete recipe
4. Berry Fruit Dip
Submitted: May 16, 2008
2 (8-ounce) cartons fat-free strawberry or
raspberry yogurt
1 teaspoon grated orange rind
2 tablespoons orange juice
¼ teaspoon almond extract
complete recipe
5. Berry Upside-Down Cake
Submitted: March 11, 2008
Cooking spray
2 tablespoons butter, melted
1⁄3 cup firmly packed brown sugar
1 cup blackberries
1 cup blueberries
1 cup raspberries
¼ cup butter,...
complete recipe
6. Biscotti
Submitted by: pat aldighieri on December 15, 2005
1 pound butter, softened
4 cups sugar
8 eggs
1 tablespoon baking powder
2 teaspoons vanilla extract
4 tablespoons anise seed
6 ounces almonds, chopped
8 cups...
complete recipe
7. Cabbage Parmesan
Submitted by: barb jennings on December 15, 2005
1/4 cup slivered almonds
1 medium head green cabbage
1/4 cup butter or margarine
1 clove garlic, minced
1 teaspoon Italian herb seasoning
Salt and pepper, to taste
1/3...
complete recipe
8. Cherry Cream Cheese Coffee Cake
Submitted: June 11, 2007
Streusel:
1/4 cup all-purpose flour
2 tablespoons granulated sugar
2 tablespoons light brown sugar
2 tablespoons cold butter, cut into small pieces
3 tablespoons...
complete recipe
9. Cranberry Orange Bundt
Submitted: December 11, 2007
Filling:
8 ounces fresh or frozen cranberries
1/2 cup water
2/3 cup sugar
1/2 teaspoon almond extract
1/4 cup orange juice
Cake:
1 1/2 cups all-purpose...
complete recipe
10. Crunchy Coconut Balls
Submitted: February 11, 2008
¼ cup cashew (or soy nut or almond) butter
1 tablespoon honey
½ cup crispy rice cereal (such
as Rice Krispies)
2 tablespoons nonfat dry milk
½ cup...
complete recipe
11. Firefighter’s Muesli
Submitted: January 22, 2007
1 teaspoon honey
1/2 cup old-fashioned oats
1/2 to 1 cup skim milk or low-fat vanilla soy milk
2 tablespoons almonds, walnuts and pistachios (some of each)
1/4 cup...
complete recipe
13. Gingered Peach Crisp
Submitted: May 25, 2006
1 recipe Peach Filling
2 tablespoons cornstarch
Nonstick spray
Topping:
2/3 cup light brown sugar
1/3 cup cold butter, cut into dice-sized pieces
1 tablespoon...
complete recipe
14. Glogg (Spiced Wine)
Submitted: November 6, 2006
3 1/2 cups red wine
1 3/4 cups port
1 cup sugar
Peel from 2 oranges
2 cinnamon sticks
10 cardamom pods
10 cloves
1 cup brandy, aquavit, vodka or cognac
8 tablespoons...
complete recipe
15. Gratin of Summer Berries
Submitted: May 29, 2007
1 pint strawberries, hulled and sliced
1 pint blueberries, about
1 pint raspberries
5 egg yolks
1/2 cup sugar
1/4 cup orange juice
2 tablespoons orange liqueur
1/2 cup...
complete recipe
16. Gratin of Summer Berries
Submitted: July 30, 2007
1 pint strawberries, hulled and sliced
1 pint blueberries, about
1 pint raspberries
5 egg yolks
1/2 cup sugar
1/4 cup orange juice
2 tablespoons orange liqueur
1/2 cup...
complete recipe
17. Honey Cherry Almond Granola Bars
Submitted: August 22, 2007
1/3 cup honey
1/4 cup butter, melted
3 egg whites
1 teaspoon cinnamon
1/2 teaspoon almond flavoring
3 cups low-fat granola
1/2 cup almonds, coarsely chopped
3/4...
complete recipe
18. Lady Baltimore Cake
Submitted: March 27, 2006
Cake:
1 3/4 cups sifted cake flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup butter, softened
3/4 cup plus 1/3 cup sugar
2/3 cup 2% low-fat milk
1 teaspoon...
complete recipe
20. Peach Filling
Submitted: May 15, 2006
2 1/2 to 3 pounds peaches (about 6 to 8 peaches), peeled, pitted and sliced
1/2 cup fruit-only peach preserves
1 1/2 tablespoons sugar (optional)
1/2 to 1 tablespoon peach...
complete recipe
21. Peach Shortcake
Submitted: May 15, 2006
Filling:
2 1/2 to 3 pounds peaches (about 6 to 8 peaches), peeled, pitted and sliced
1/2 cup fruit-only peach preserves
1 1/2 tablespoons sugar (optional)
1/2 to 1...
complete recipe
22. Raspberry Easter Bread
Submitted: March 19, 2007
Dough:
1 cup 2% reduced-fat milk, scalded and cooled to lukewarm
1/3 cup, plus 1 teaspoon, sugar, divided
2 packages active dry yeast
½ teaspoon salt
3 cups all-purpose...
complete recipe
23. Savory Toasted Almonds
Submitted: October 17, 2006
3/4 teaspoon ground cumin
3/4 teaspoon ground ginger
1 teaspoon kosher salt
2 tablespoons vegetable oil
Dash of hot sauce
1 tablespoon honey
1 1/2 cups whole almonds...
complete recipe
24. Skillet Chicken and Rice Casserole
Submitted: January 12, 2006
1 tablespoon olive oil
1 1/2 cups chopped zucchini
1 (6- to 7-ounce) package rice pilaf mix
1 3/4 cups (8 ounces) chopped rotisserie chicken
2 1/2 cups water
1/4 cup...
complete recipe
25. Stuffed Pork Roast
Submitted by: gloria smith on December 15, 2005
3 pounds pork tenderloin roast
2 tablespoons olive oil
1/2 medium onion, chopped
6 to 8 mushrooms, chopped
2 to 3 tablespoons white cooking wine
1/2 teaspoon Fines Herbes...
complete recipe
26. Sweet Pea Soup with Mint Pesto
Submitted: February 11, 2008
Pesto:
1 cup fresh mint leaves, loosely packed
1 cup flat-leaf parsley leaves, loosely packed
4 garlic cloves
½ cup extra virgin olive oil
¼ cup blanched...
complete recipe
27. Three Sisters’ Mole
Submitted: January 15, 2008
1½ ounces dried mulatto chile or pasilla, seeded
1 ounce dried guajillo chile, seeded
½ cup skinless peanuts
¼ cup whole almonds
1 cinnamon stick
¼ cup sesame...
complete recipe
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