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Recipes with "Beans"
3. Bean Soup
Submitted: July 18, 2006
1 pound dried navy (pea) beans, rinsed and picked over
1 smoked ham hock (about 3/4 pound)
2 1/2 quarts water
1 tablespoon butter
1 small onion, chopped
1 teaspoon salt...
complete recipe
4. Beef and Black Bean Burgers
Submitted: May 29, 2007
1 cup canned black beans, rinsed and drained
3/4 pound lean ground beef
¼ cup diced red onion
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/4 teaspoon dried oregano...
complete recipe
5. Bibimbap
Submitted: September 24, 2007
Marinade and meat:
2 teaspoons sugar
2 teaspoons soy sauce
Pinch of ground black pepper
2 garlic cloves, minced
2 teaspoons rice wine
2 teaspoons sesame oil
1 pound...
complete recipe
6. Black Bean and Rice Burritos
Submitted: January 12, 2006
3/4 cup instant whole grain brown rice
1 cup water
1 (15 1/2-ounce) can black beans, rinsed and drained
2/3 cup plus 6 tablespoons salsa, divided
3/4 cup (3 ounces)...
complete recipe
8. Boston Baked Beans
Submitted: February 15, 2006
1 pound dried navy beans
2 medium onions, vertically sliced
1/2 cup molasses
1 tablespoon brown sugar
4 teaspoons brown mustard
1/2 pound salt pork or country...
complete recipe
10. Cheesy Black Bean and Artichoke Dip
Submitted by: larita lang on December 15, 2005
2 (15-ounce) cans black beans, drained
1 (10-ounce) package frozen spinach, thawed, drained and chopped
1/2 cup medium-hot salsa
1 (4-ounce) can chopped green chiles,...
complete recipe
11. Chicken Chili
Submitted: September 25, 2006
2 tablespoons olive oil
1 cup chopped leeks or onion
3 garlic cloves, chopped
2 teaspoons ground cumin
1 teaspoon cumin seed
1 pound ground turkey sausage
3 cups...
complete recipe
12. Chicken Oriental Burgers
Submitted: May 3, 2006
Black-Bean Mustard Basting Sauce:
1/2 cup Asian black bean sauce
1/4 cup White Zinfandel
2 tablespoons stone ground mustard
2 teaspoons tamari
1 teaspoon...
complete recipe
13. Chilequiles Verde
Submitted: February 11, 2008
Cooking spray
2 cups prepared salsa, divided
8 to 10 (6-inch) stale corn tortillas, torn in quarters
1 (8-ounce) package Neufchatel cheese
2 eggs
3 tablespoons...
complete recipe
14. Chili Mole
Submitted: February 11, 2008
Spice Mixture:
1 tablespoon cumin seeds
2 teaspoons ground cumin
2 teaspoons ground coriander
1 tablespoon sweet paprika
¼ teaspoon cayenne pepper
2 tablespoons...
complete recipe
16. Chorizo Pasta Salad
Submitted: August 21, 2006
8 ounces (2 cups) small shell pasta
12 ounces fresh Mexican chorizo sausage (about 3 links), casings removed
3 garlic cloves, minced
2 tablespoons white wine vinegar or...
complete recipe
17. Chunky Black Bean Soup
Submitted: January 12, 2006
1 tablespoon extra-virgin olive oil
1 medium onion, diced (about 1 cup)
1 celery rib, diced (about 1/2 cup)
3 (15 1/2-ounce) cans black beans, rinsed and drained
1 (14...
complete recipe
18. Cincinnati Chili
Submitted: February 15, 2006
3/4 pound ground lean beef
1 cup diced onion
1 garlic clove, pressed
1 (15-ounce) can lower-sodium tomato sauce
1 1/2 cups water
2 teaspoons unsweetened cocoa
1...
complete recipe
19. Corned Beef and Cabbage Salad
Submitted: January 15, 2008
Salad:
1 pound corned beef, trimmed of fat, cut into 3-inch lengths across the grain, and shredded or pulled into threads
2 cups cooked Yukon Gold potatoes, peeled and...
complete recipe
20. Counting Soup
Submitted: May 14, 2007
2 cups peas, fresh and lightly steamed, or frozen
2 cups corn kernels, fresh or frozen
2 cups firm tofu cubes
2 cups grated carrot
1⁄3 pound green beans,...
complete recipe
21. Curried Chicken Rice Bowl
Submitted: April 17, 2006
1 (13 1/2-ounce) can light coconut milk
1/2 cup canned lower-sodium chicken broth
1/2 teaspoon green curry paste
1 teaspoon packed dark brown sugar
1/4 cup chopped basil...
complete recipe
22. Dried Cherry Chili
Submitted: December 11, 2007
2 cups lower-sodium chicken broth, divided
4 ounces dried tart cherries, chopped (¾ cup)
1 tablespoon olive oil
1 cup chopped onion
1 tablespoon fresh chopped...
complete recipe
24. Fiesta Black Bean Salad
Submitted by: amber doering on December 15, 2005
2 cups corn, canned, fresh or frozen
1/2 purple onion, diced
1 red bell pepper, diced
2 (15-ounce) cans black beans, rinsed and drained
3 teaspoons chili...
complete recipe
25. French Beans with Vinaigrette
Submitted: May 15, 2006
1 pound very thin young green beans (preferably haricot verts)
1/4 teaspoon salt
Vinaigrette:
2 tablespoons wine vinegar or tarragon wine vinegar
6 tablespoons extra...
complete recipe
27. Green Bean and Tomato Saute
Submitted: December 27, 2006
3 pounds green beans, trimmed and halved crosswise
1/4 cup extra virgin olive oil, divided
6 garlic cloves, minced, divided
3 large shallots, finely chopped,...
complete recipe
28. Hot Chocolate Chai Mix
Submitted: October 22, 2007
32 ounces good-quality white chocolate, such as
Callebaut, chilled and coarsely chopped
1 vanilla bean, cut lengthwise and chopped
1 teaspoon ground ginger
½ teaspoon...
complete recipe
29. Jon’s Simple Chicken Burrito
Submitted: May 2, 2007
1 tablespoon vegetable oil
2 cups fresh corn (about 4 ears)
1 (2 1/2-pound) rotisserie chicken
1 (16-ounce) can black beans, drained and rinsed
1 cup tomato...
complete recipe
30. Lady Pea Salad
Submitted: July 25, 2007
3 cups shelled field peas (such as lady peas or black eye peas) or lima beans
4 slices bacon
2 shallots, chopped
3 green onions, chopped
15 cherry tomatoes, halved
½...
complete recipe
32. Lima Bean Casserole
Submitted by: glenna sue petz on December 15, 2005
2 (16-ounce) bags frozen baby lima beans
1/4 cup olive oil
1 large onion, chopped
1 medium bell pepper, chopped
1 clove garlic, minced
1/2 cup sliced black olives
1 cup...
complete recipe
33. Minestrone
Submitted: October 31, 2006
2 tablespoons olive oil
1 medium onion, diced (about 1 cup)
2 medium carrots, diced (about 1 cup)
1 celery rib, diced (about 3/4 cup)
2 medium zucchini, diced
1 garlic...
complete recipe
34. Mocha Magic Sundae
Submitted: July 18, 2006
1/2 cup coffee ice cream
1/2 cup chocolate sorbet
2 tablespoons crumbled chocolate wafers
Chocolate covered espresso beans
1 tablespoon coffee liqueur, such as...
complete recipe
38. Pasta “Fazool”
Submitted: December 22, 2005
2 tablespoons olive oil
2 garlic cloves, chopped
1 (14 1/2-ounce) can premium diced, peeled tomatoes, undrained
1 (48-ounce) can fat-free chicken broth
1 cup ditalini or...
complete recipe
39. Peach Pudding Cake
Submitted: May 16, 2008
6 ripe peeled peaches, halved
2 teaspoons brown sugar
1 vanilla bean, split lengthwise and seeds removed, or ½
teaspoon vanilla extract
¼ cup water
8 tablespoons...
complete recipe
40. Pho (Beef Noodle Soup)
Submitted: February 11, 2008
Broth:
1 tablespoon olive oil
2 medium yellow onions, quartered lengthwise
1 (3-inch) piece of ginger, peeled and cut
in half lengthwise
3 quarts lower-sodium...
complete recipe
41. Rancho Gordo Drunken Beans
Submitted: January 22, 2007
1 tablespoon vegetable oil
1 cup chopped onion, divided
2 garlic cloves, minced, divided
2 cups dried beans Ojo de Cabra (Goat’s Eye) or pinto beans
3/4 cup dark, sweet...
complete recipe
42. Red Snapper Salpicon
Submitted: February 17, 2006
Tostados:
12 thin yellow corn tortillas, stacked, then cut into 6 triangles
Snapper:
1 pound skinless red snapper filets
Salt and pepper to taste
...
complete recipe
43. Roasted Chicken Salad with Basil
Submitted: June 11, 2007
1 (2½- to 3-pound) cooked rotisserie chicken
1¾ cups cooked green beans, cut into 1-inch pieces
1¾ cups cooked corn kernels (about 3 ears)
1 chopped red bell pepper
½...
complete recipe
44. Runner Cannellini Bean Salad
Submitted: January 22, 2007
2 cups dried runner cannellini beans (6 cups cooked)
2 tablespoons vegetable oil
1/3 cup finely chopped onion
1/3 cup finely chopped celery
1/3 cup finely chopped...
complete recipe
45. Saimin
Submitted: January 8, 2007
You can prep the first 3 steps of the dish hours ahead. The final cooking will only take a couple of minutes.
8 ounces dried Chinese egg noodles
1 tablespoon roasted...
complete recipe
46. Seven-Vegetable Seven-Spice Tagine
Submitted: February 20, 2007
2 tablespoons olive oil
1 1/2 teaspoons butter
1 large onion, coarsely chopped
3 garlic cloves, pressed
1 1/2 teaspoons tumeric
2 teaspoons cumin seed
2 teaspoons...
complete recipe
47. Spanish Rice
Submitted: July 23, 2007
2 tablespoons olive oil
½ yellow onion, finely chopped
1 garlic clove, minced
1 small tomato, finely diced
¼ cup diced green beans
1 cup long-grain white rice
½...
complete recipe
48. Spupe au Pistou
Submitted: March 17, 2008
2 tomatoes, peeled, seeded and chopped
3 red potatoes, peeled and diced
2 carrots, diced
3 small zucchini, chopped
1 handful green beans, cut in thirds
1 leek, white part...
complete recipe
49. Stuffed Pork Roast
Submitted by: gloria smith on December 15, 2005
3 pounds pork tenderloin roast
2 tablespoons olive oil
1/2 medium onion, chopped
6 to 8 mushrooms, chopped
2 to 3 tablespoons white cooking wine
1/2 teaspoon Fines Herbes...
complete recipe
50. Tabbouleh Salad
Submitted: July 23, 2007
Salad:
1 cup bulgur
1 cup boiling water
½ cucumber, peeled, seeded and chopped
2 medium ripe tomatoes, chopped
¼ cup chopped red onion
¼ cup fresh chopped...
complete recipe
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