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Recipes with "Beef"
1. American Chop Suey
Submitted: October 17, 2006
1 pound ground lean beef
1 medium onion, chopped (about 1 cup)
2 celery ribs, chopped (about 1 cup)
1 (14 1/2-ounce) can diced tomatoes
1 1/2 cups jarred tomato-based...
complete recipe
3. Asian Express Beef Lettuce Wraps
Submitted: June 19, 2006
1 1/2 pounds ground beef (95 percent lean)
1/2 cup hoisin sauce
1/2 cup jarred peanut sauce
1 medium cucumber, seeded and chopped
1/2 cup shredded carrot
1/4 cup torn...
complete recipe
4. Baked Empanadas
Submitted: February 20, 2007
1/4 pound lean ground beef
1/2 cup chopped onion
1 garlic clove, minced
1/8 cup chopped kalamata olives
1/4 cup raisins
2 tablespoons tomato paste
1 tablespoon...
complete recipe
6. Beef and Black Bean Burgers
Submitted: May 29, 2007
1 cup canned black beans, rinsed and drained
3/4 pound lean ground beef
¼ cup diced red onion
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/4 teaspoon dried oregano...
complete recipe
7. Beef and Cheese Tamale Pie
Submitted: November 6, 2006
Filling:
1 large onion, chopped
1 1/2 pounds lean ground beef
4 garlic cloves, minced
1 1/2 teaspoons dried oregano
1 1/2 teaspoon ground cumin
1 teaspoon...
complete recipe
8. Beef and Onions Braised in Beer
Submitted: January 12, 2006
2 pounds beef chuck, cut into bite sized pieces
3 tablespoons all-purpose flour
2 tablespoons oil
2 medium onions, halved and thinly sliced
2 garlic cloves, chopped...
complete recipe
10. Beef à la Daube Le Maire
Submitted: May 15, 2006
1 teaspoon whole cloves
1 teaspoon whole allspice berries
1 teaspoon whole black peppercorns
Whole nutmeg
Generous pinch ground cayenne pepper
¼ cup minced fresh...
complete recipe
11. Beef, Arugula and Spinach Lasagna
Submitted: June 16, 2006
1 1/2 pound ground beef, 95 percent lean
2 teaspoons minced garlic
1 1/4 teaspoons salt, divided
3/4 teaspoon pepper, divided
4 cups prepared pasta or spaghetti...
complete recipe
12. Bibimbap
Submitted: September 24, 2007
Marinade and meat:
2 teaspoons sugar
2 teaspoons soy sauce
Pinch of ground black pepper
2 garlic cloves, minced
2 teaspoons rice wine
2 teaspoons sesame oil
1 pound...
complete recipe
15. Buffalo-Style Beef Tacos
Submitted: January 15, 2008
1 pound extra-lean ground beef
1⁄4 cup Buffalo-style barbecue sauce
8 taco shells
1 cup thinly sliced lettuce
1⁄4 cup bottled reduced-fat blue
cheese...
complete recipe
16. Chicken Fried Steak
Submitted: August 21, 2006
6 ½-inch-thick cuts of round steak, about 4 inches in diameter
2 large eggs, beaten
1 12-ounce can evaporated milk
1 cup all-purpose flour mixed with 2 teaspoons pepper and...
complete recipe
19. Cincinnati Chili
Submitted: February 15, 2006
3/4 pound ground lean beef
1 cup diced onion
1 garlic clove, pressed
1 (15-ounce) can lower-sodium tomato sauce
1 1/2 cups water
2 teaspoons unsweetened cocoa
1...
complete recipe
20. Corned Beef and Cabbage Salad
Submitted: January 15, 2008
Salad:
1 pound corned beef, trimmed of fat, cut into 3-inch lengths across the grain, and shredded or pulled into threads
2 cups cooked Yukon Gold potatoes, peeled and...
complete recipe
21. Cracked Wheat and Beef Salad
Submitted: June 19, 2006
Marinade:
1 cup fresh lemon juice
1/2 cup finely chopped fresh parsley
1/4 cup olive oil
1 tablespoon minced garlic
1 teaspoon ground cumin
1/2 teaspoon...
complete recipe
23. French Onion Soup
Submitted by: alice s. charity on December 15, 2005
1/4 cup butter
2 large yellow onions, thinly sliced (about 4 cups)
1 medium red onion, thinly sliced
2 tablespoons sugar
1/2 cup red wine
2 cloves garlic, minced
2 (14...
complete recipe
24. Garlic and Herb Beef Tenderloin
Submitted: November 6, 2006
1 cup packed fresh basil leaves
3 tablespoons fresh rosemary
3 tablespoons fresh marjoram
2 tablespoons fresh oregano
6 garlic cloves
3 tablespoons Dijon...
complete recipe
25. Grilled Reuben Sandwich
Submitted: February 11, 2008
2 eggs
1⁄8 teaspoon salt
Coarsely ground black pepper
4 ounces thinly sliced corned beef or ham
4 slices light rye bread with seeds
2 (¾-ounce) slices...
complete recipe
27. Lasagna with Cheddar Cheese
Submitted: February 20, 2007
Meat Sauce:
1 pound lean ground beef
1/2 pound Italian sausage
1 cup chopped onion
1 tablespoon minced garlic
1 cup dry white wine
2 tablespoons tomato paste
2...
complete recipe
28. Mini Stuffed Meatloaves
Submitted: April 11, 2007
1/2 pound lean ground beef
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1 slice deli ham (1 ounce)
1 slice mozzarella cheese
1/4 cup tomato sauce
complete recipe
29. Mojo Beef Kabobs
Submitted: June 16, 2006
1 pound boneless beef top sirloin steak, 1-inch thick
1 teaspoon coarsely ground black pepper
1 large lime, cut into 8 wedges
10 ounces grape or cherry tomatoes
Mojo...
complete recipe
30. Mu Shu Steak and Apple Wraps
Submitted: January 15, 2008
3⁄4 teaspoon ground cinnamon
1⁄4 teaspoon pepper
4 beef tri-tip steaks, cut 1-inch thick (about 4 ounces each)
1⁄4 cup hoisin sauce
1 tablespoon...
complete recipe
31. Napa Valley Basil Beef Burger
Submitted: May 3, 2006
Pesto Mayonnaise:
2⁄3 cup light mayonnaise
4 tablespoons prepared basil pesto
¼ cup chopped red onion
Patties:
2 pounds ground sirloin
¼ cup red...
complete recipe
35. Pepperoni Pizza Burgers
Submitted: May 29, 2007
1 pound lean ground beef
16 slices (about 1 ounce) pepperoni, chopped
2 tablespoons sun-dried tomato paste
¼ cup chopped fresh basil
½ teaspoon salt
Coarsely ground...
complete recipe
36. Pho (Beef Noodle Soup)
Submitted: February 11, 2008
Broth:
1 tablespoon olive oil
2 medium yellow onions, quartered lengthwise
1 (3-inch) piece of ginger, peeled and cut
in half lengthwise
3 quarts lower-sodium...
complete recipe
37. Posole
Submitted: February 15, 2007
16 ounces dried posole (soaked overnight before using)
4 cups lower-sodium chicken broth or water, divided
1 to 2 pounds pork, beef or chicken, cubed
1 tablespoon vegetable...
complete recipe
38. Provencal Beef Stew
Submitted: June 16, 2006
2 pounds boneless beef chuck shoulder roast, cut into 1-inch pieces
1/3 cup all-purpose flour
3/4 teaspoon salt
1/2 teaspoon pepper
4 teaspoons olive oil, divided
1 cup...
complete recipe
39. Queso Flameado (Flaming Cheese)
Submitted: April 11, 2007
12 ounces Mexican chorizo (beef or pork)
1 (12-ounce) round Asadero cheese (or other white melting cheese)
2 tablespoons brandy
Crumbled pasilla chiles
1 bunch green...
complete recipe
41. Salisbury Steak
Submitted: March 28, 2006
2/3 cup canned lower-sodium, fat-free beef broth
2 teaspoons tomato paste
3/4 teaspoon all-purpose flour
1/2 teaspoon Dijon mustard
1 pound lean ground beef
2 tablespoons...
complete recipe
42. Siciliano Burgers
Submitted: May 3, 2006
Sweet Tomato Butter:
3/4 cup sun-dried tomatoes packed in olive oil
2 tablespoons oil from sun-dried tomatoes
1 teaspoon mild honey
1/2 cup red flame seedless...
complete recipe
43. Slow-Lovin’ Beef Brisket
Submitted: June 15, 2006
Kosher salt
Freshly ground black pepper
1 (6- to 8-pound) beef brisket, trimmed of external fat
4 yellow onions, chopped
6 Roma tomatoes, quartered
4 carrots, peeled...
complete recipe
44. Stracotto (Pot Roast)
Submitted: March 16, 2006
3 tablespoons unsalted butter
1 medium onion, chopped fine
1 medium carrot, chopped fine
2 leafy ribs celery, chopped fine
1 pound boneless beef chuck, rump or shoulder...
complete recipe
45. Szechwan Beef Stir-Fry
Submitted: June 16, 2006
2 (8-ounce) beef shoulder center steaks (Ranch Steaks), cut 3/4 inch thick
1 (10-ounce) package fresh vegetable stir-fry blend
3 tablespoons water
1 garlic clove,...
complete recipe
47. Vidalia’s Baked Onion
Submitted: March 16, 2006
4 tablespoons softened butter
3 tablespoons brown sugar
4 teaspoons chopped fresh thyme
4 teaspoons chopped fresh rosemary
2 tablespoons fresh chopped...
complete recipe
48. Winter Vegetable Beef Soup
Submitted: October 17, 2006
2 tablespoons unsalted butter
3 pounds meaty beef shanks or bone-in chuck roast
2 teaspoons salt
1 teaspoon coarsely ground black pepper
2 ounces thick-sliced lean salt...
complete recipe
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