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Recipes with "Corned"
1. Baja-Style Fish Tacos
Submitted: September 11, 2006
Salsa Fresca:
3 cups diced tomatoes
½ cup diced white onion
2 medium jalapeños, seeded and minced
½ cup chopped fresh cilantro
½ teaspoon salt
1 tablespoon fresh...
complete recipe
2. Beef and Cheese Tamale Pie
Submitted: November 6, 2006
Filling:
1 large onion, chopped
1 1/2 pounds lean ground beef
4 garlic cloves, minced
1 1/2 teaspoons dried oregano
1 1/2 teaspoon ground cumin
1 teaspoon...
complete recipe
3. Bourbon Balls
Submitted: October 17, 2006
12 cups crushed vanilla wafers—the original Nilla (4 boxes)
3/4 cup dark corn syrup
6 tablespoons unsweetened cocoa powder
4 1/4 cups confectioners’ sugar, divided
4...
complete recipe
4. Broccoli-Tofu Cheese Enchiladas
Submitted: September 26, 2006
Filling:
1 tablespoon olive oil
1/2 large onion, coarsely chopped
3 cups coarsely chopped broccoli
1 (14-ounce) package firm, fresh (not silken) water-packed tofu
2...
complete recipe
5. Brunswick Stew
Submitted: January 22, 2007
4 medium russet potatoes, peeled and chopped (4 cups)
8 cups lower-sodium chicken broth
2 cups chopped cooked chicken
3 cups shredded Kalua Pork
1 large onion, chopped...
complete recipe
6. Buttermilk Cornbread
Submitted: June 13, 2006
Vegetable cooking oil spray
1 cup all-purpose flour
1 cup stone-ground yellow cornmeal
1 tablespoon baking powder
1/4 teaspoon salt
1/4 teaspoon baking soda
1 1/4 cups...
complete recipe
7. Cajun Corn and Kale Salad
Submitted: July 18, 2006
2 quarts water
4 ears sweet corn
1 large bunch kale, stems removed (about 1 pound)
1 large red bell pepper, chopped
1 green bell pepper, chopped
1 large tomato,...
complete recipe
9. Chilequiles Verde
Submitted: February 11, 2008
Cooking spray
2 cups prepared salsa, divided
8 to 10 (6-inch) stale corn tortillas, torn in quarters
1 (8-ounce) package Neufchatel cheese
2 eggs
3 tablespoons...
complete recipe
12. Corn Pudding
Submitted: September 11, 2006
9 ears fresh corn
3 eggs
1 cup heavy cream
1/3 cup milk
1 tablespoon sugar
1 teaspoon salt
2 tablespoons unsalted butter, melted
complete recipe
14. Corned Beef and Cabbage Salad
Submitted: January 15, 2008
Salad:
1 pound corned beef, trimmed of fat, cut into 3-inch lengths across the grain, and shredded or pulled into threads
2 cups cooked Yukon Gold potatoes, peeled and...
complete recipe
15. Counting Soup
Submitted: May 14, 2007
2 cups peas, fresh and lightly steamed, or frozen
2 cups corn kernels, fresh or frozen
2 cups firm tofu cubes
2 cups grated carrot
1⁄3 pound green beans,...
complete recipe
16. Crazy Cappucino Pie
Submitted by: mary bishop on December 15, 2005
1 (9-inch) unbaked piecrust
Filling:
1 cup all-purpose flour
2/3 cup firmly packed brown sugar
2 tablespoons butter, melted
1 cup very strong hot coffee
1 teaspoon...
complete recipe
17. Date Nut Tart
Submitted: October 22, 2007
1 (9-inch) pie crust
1½ cups coarsely chopped walnuts
1 cup chopped pitted dates
(do not use sweetened dates)
2/3 cup dark corn syrup
½ cup sugar
1 teaspoon...
complete recipe
18. Fiesta Black Bean Salad
Submitted by: amber doering on December 15, 2005
2 cups corn, canned, fresh or frozen
1/2 purple onion, diced
1 red bell pepper, diced
2 (15-ounce) cans black beans, rinsed and drained
3 teaspoons chili...
complete recipe
20. Grilled Reuben Sandwich
Submitted: February 11, 2008
2 eggs
1⁄8 teaspoon salt
Coarsely ground black pepper
4 ounces thinly sliced corned beef or ham
4 slices light rye bread with seeds
2 (¾-ounce) slices...
complete recipe
21. Huevos Rancheros
Submitted: October 31, 2006
1 tablespoon plus 2 teaspoons, vegetable oil, divided
1/4 cup chopped onion
1 small jalapeno pepper, seeded and minced
1 (14 1/2-ounce) can diced tomatoes
1/2 teaspoon...
complete recipe
22. Jon’s Simple Chicken Burrito
Submitted: May 2, 2007
1 tablespoon vegetable oil
2 cups fresh corn (about 4 ears)
1 (2 1/2-pound) rotisserie chicken
1 (16-ounce) can black beans, drained and rinsed
1 cup tomato...
complete recipe
23. Mexican Casserole
Submitted: August 9, 2007
2 packages Chicken Mushroom Ramen Noodles,
with 1 seasoning packet
1 cup shredded Monterey Jack cheese
½ cup diced green chiles
¼ cup sliced black olives
1 cup light...
complete recipe
24. Mississippi Delta Tamales
Submitted: March 19, 2007
Filling:
6 to 8 pounds boneless meat (pork shoulder, chuck roast or chicken)
3/4 cup vegetable oil
1/4 cup chili powder
2 tablespoons paprika
2 tablespoons salt
2...
complete recipe
26. Queso Flameado (Flaming Cheese)
Submitted: April 11, 2007
12 ounces Mexican chorizo (beef or pork)
1 (12-ounce) round Asadero cheese (or other white melting cheese)
2 tablespoons brandy
Crumbled pasilla chiles
1 bunch green...
complete recipe
27. Quick Pork Posole
Submitted: January 22, 2007
2 tablespoons vegetable oil
1 large white onion, chopped
5 anaheim or jalapeño peppers, seeded and chopped
7 garlic cloves, chopped
1 teaspoon oregano
1 teaspoon ground...
complete recipe
28. Raspberry Sorbet
Submitted: June 11, 2007
¾ cup sugar
¼ cup lime juice
¼ cup light corn syrup
¼ cup water
4 cups fresh or frozen raspberries
¼ teaspoon salt
complete recipe
29. Red Snapper Salpicon
Submitted: February 17, 2006
Tostados:
12 thin yellow corn tortillas, stacked, then cut into 6 triangles
Snapper:
1 pound skinless red snapper filets
Salt and pepper to taste
...
complete recipe
30. Roasted Chicken Salad with Basil
Submitted: June 11, 2007
1 (2½- to 3-pound) cooked rotisserie chicken
1¾ cups cooked green beans, cut into 1-inch pieces
1¾ cups cooked corn kernels (about 3 ears)
1 chopped red bell pepper
½...
complete recipe
31. Shrimp and Corn Pudding
Submitted: June 13, 2006
4 to 6 ears fresh corn
2 tablespoons unsalted butter
5 medium green onions, trimmed and thinly sliced
2 tablespoons chopped parsley, preferably flat-leaved or...
complete recipe
32. Skillet Corn
Submitted: July 23, 2007
4 to 6 ears fresh corn
2 tablespoons butter
½ cup chopped green onion
½ teaspoon salt
Freshly ground black pepper
complete recipe
33. Smoked Salmon Kedgeree
Submitted: April 15, 2008
2 cups water
2 cups bottled clam juice
2 cups long-grain white rice
1 tablespoon curry powder
¼ cup vegetable oil
1 onion, chopped
½ cup frozen green peas,...
complete recipe
35. Tabbouleh with Chicken and Corn
Submitted: May 29, 2007
3/4 cup bulgur
Boiling water
1 1/2 cups (about 8 ounces) cubed cooked boneless, skinless chicken breast
1 cup fresh cooked corn kernels
1 cup finely chopped fresh...
complete recipe
36. Tangerine Granita
Submitted: December 11, 2006
½ cup sugar
½ cup water
¼ cup light corn syrup
1 quart tangerine juice
2 tablespoons tangerine zest
¼ cup orange juice concentrate
2 tablespoons lemon...
complete recipe
37. The Silver Palate's Carrot Cake
Submitted: April 26, 2007
3 cups unbleached all-purpose flour
3 cups granulated sugar
1 teaspoon salt
1 tablespoon baking soda
1 tablespoon ground cinnamon
1 1/2 cups corn oil
4 large eggs,...
complete recipe
38. Three Sisters’ Mole
Submitted: January 15, 2008
1½ ounces dried mulatto chile or pasilla, seeded
1 ounce dried guajillo chile, seeded
½ cup skinless peanuts
¼ cup whole almonds
1 cinnamon stick
¼ cup sesame...
complete recipe
39. Walnut Molasses Pie
Submitted: October 17, 2006
3 eggs, beaten
2 tablespoons melted butter
1 teaspoon vanilla extract
½ teaspoon salt
½ teaspoon nutmeg
1 cup firmly packed brown sugar
1 cup corn syrup
¼ cup mild...
complete recipe
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