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Recipes with "Firm"
1. African Barbecued Pork
Submitted by: dora c. sutta on December 15, 2005
1/2 cup dried apricots
2 cups boiling water
2 tablespoons vegetable oil
1 cup onions, thinly sliced
1/2 teaspoon curry powder
1 teaspoon brown cooking sauce (like...
complete recipe
2. Banana Breakfast Coffee Cake
Submitted: February 20, 2007
Topping:
1/2 cup all-purpose flour
1/2 cup firmly packed light brown sugar
1 teaspoon ground cinnamon
6 tablespoons cold unsalted butter
1/2 cup finely chopped...
complete recipe
3. Banana Chocolate Pops
Submitted: March 10, 2008
1 (12-ounce) package firm silken light tofu, drained
1½ cups semisweet chocolate chips
1 teaspoon vanilla extract
1⁄8 teaspoon salt
10 bananas
20 lollipop or...
complete recipe
4. Berry Upside-Down Cake
Submitted: March 11, 2008
Cooking spray
2 tablespoons butter, melted
1⁄3 cup firmly packed brown sugar
1 cup blackberries
1 cup blueberries
1 cup raspberries
¼ cup butter,...
complete recipe
5. Blueberry Crumble
Submitted: May 14, 2007
3 pints blueberries
¾ cup granulated sugar
1 tablespoon cornstarch
1⁄4 teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon freshly grated nutmeg
Zest of 1...
complete recipe
6. Broccoli-Tofu Cheese Enchiladas
Submitted: September 26, 2006
Filling:
1 tablespoon olive oil
1/2 large onion, coarsely chopped
3 cups coarsely chopped broccoli
1 (14-ounce) package firm, fresh (not silken) water-packed tofu
2...
complete recipe
7. Chilequiles Verde
Submitted: February 11, 2008
Cooking spray
2 cups prepared salsa, divided
8 to 10 (6-inch) stale corn tortillas, torn in quarters
1 (8-ounce) package Neufchatel cheese
2 eggs
3 tablespoons...
complete recipe
8. Chocolate Bread Pudding
Submitted by: sara j. jones on December 15, 2005
2 1/2 cups semi-sweet chocolate chips, divided
4 eggs
3/4 cup firmly packed light brown sugar
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
1 teaspoon vanilla...
complete recipe
9. Chocolate Caramel Pecan Sandies
Submitted: November 15, 2007
2 cups all-purpose flour
¼ teaspoon salt
1 cup (2 sticks) unsalted butter, softened
2⁄3 cup firmly packed light brown sugar
1 egg
1 teaspoon vanilla extract...
complete recipe
10. Chocolate Macadamia Nut Bars
Submitted: August 21, 2006
Crust:
1½ cups all-purpose flour
1 cup firmly packed dark brown sugar
½ cup cold butter, cut into pieces
1 cup chopped macadamia nuts, toasted
Caramel and...
complete recipe
11. Counting Soup
Submitted: May 14, 2007
2 cups peas, fresh and lightly steamed, or frozen
2 cups corn kernels, fresh or frozen
2 cups firm tofu cubes
2 cups grated carrot
1⁄3 pound green beans,...
complete recipe
12. Cranberry Crumble
Submitted: October 22, 2007
Filling:
½ cup dried apricots, chopped
½ cup boiling water
1 (12-ounce) bag fresh cranberries
1 firm, ripe pear, cored and sliced
1 Granny Smith apple, cored and...
complete recipe
13. Crazy Cappucino Pie
Submitted by: mary bishop on December 15, 2005
1 (9-inch) unbaked piecrust
Filling:
1 cup all-purpose flour
2/3 cup firmly packed brown sugar
2 tablespoons butter, melted
1 cup very strong hot coffee
1 teaspoon...
complete recipe
14. Five-Spice Soba Noodles
Submitted: January 15, 2008
Five-Spice Hoisin Tofu:
1 (7-ounce) jar hoisin sauce
1⁄3 cup rice wine or sake
3 tablespoons reduced-sodium
soy sauce
1½ tablespoons minced garlic
1 teaspoon...
complete recipe
15. Hearty Miso Cabbage Stew
Submitted: January 15, 2008
Barbecued Tofu:
7 tablespoons oyster sauce
3 tablespoons reduced-sodium
soy sauce
3 tablespoons ketchup
2½ tablespoons light brown sugar
2 tablespoons minced...
complete recipe
17. Low Fat Herb Dressing
Submitted: June 19, 2006
1 small garlic clove
2/3 cup (firmly packed) baby spinach
2/3 cup flat Italian parsley leaves
2/3 cup non-fat plain yogurt
1 tablespoon fresh lemon juice
1 1/2 teaspoons...
complete recipe
18. Michael’s Chocolate Mint Pudding
Submitted: August 22, 2007
1 cup sugar, divided
1 cup all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
1 teaspoon vanilla extract
1/2 teaspoon peppermint...
complete recipe
19. Orange-Glazed Tofu
Submitted: September 25, 2006
Cooking oil spray
2 (14-ounce) tubs extra-firm tofu
1 large seedless navel orange, zest and sections
3 tablespoons rice wine vinegar
1/3 cup white or light...
complete recipe
20. Pear Streusel Pie
Submitted: September 24, 2007
1 9-inch unbaked pie crust
Cornmeal Crumble:
1/2 cup all-purpose flour
3 tablespoons cornmeal
1/3 cup granulated sugar
1/4 cup packed light brown sugar
1/4 cup...
complete recipe
21. Pecan Bark
Submitted by: dorothy huberman on December 15, 2005
24 graham cracker squares
1 cup chopped pecans
1 cup unsalted butter (no substitutes)
1 cup firmly packed brown sugar
complete recipe
22. Portobello Parmesan
Submitted: February 12, 2008
4 firm Portobello mushrooms (4-inch diameter)
1 tablespoon extra-virgin olive oil
3/4 cup ricotta cheese
1 teaspoon minced or crushed garlic
1/2 cup shredded mozzarella...
complete recipe
23. Red Snapper with Mango Salsa
Submitted: August 21, 2006
Mango Salsa:
1 lime, juice and zest
2 tablespoons pineapple juice
1 tablespoon extra virgin olive oil
2 large ripe mangoes, peeled and diced
1 teaspoon...
complete recipe
24. Saimin
Submitted: January 8, 2007
You can prep the first 3 steps of the dish hours ahead. The final cooking will only take a couple of minutes.
8 ounces dried Chinese egg noodles
1 tablespoon roasted...
complete recipe
25. Sesame Noodles with Tofu
Submitted: August 21, 2007
Peanut dressing:
1/2 cup peanut butter
1/4 cup reduced-sodium soy sauce or tamari
1/3 cup warm water
2 tablespoons chopped peeled fresh ginger
1 garlic clove,...
complete recipe
26. The Original Caesar Salad
Submitted: March 27, 2006
7 tablespoons extra virgin olive oil
4 to 6 garlic cloves, peeled and sliced
2 cups croutons, made from firm-textured bread
3 Romaine hearts
½ teaspoon kosher salt ...
complete recipe
27. Walnut Molasses Pie
Submitted: October 17, 2006
3 eggs, beaten
2 tablespoons melted butter
1 teaspoon vanilla extract
½ teaspoon salt
½ teaspoon nutmeg
1 cup firmly packed brown sugar
1 cup corn syrup
¼ cup mild...
complete recipe
28. “Pan”-sagna
Submitted: February 11, 2008
Cooking spray
1 (24-ounce) jar tomato-basil pasta sauce
½ pound part skim-milk ricotta cheese or firm water-packed tofu, crumbled
1 pound ziti pasta, cooked all...
complete recipe
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