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Recipes with "Herbed"
1. Cabbage Parmesan
Submitted by: barb jennings on December 15, 2005
1/4 cup slivered almonds
1 medium head green cabbage
1/4 cup butter or margarine
1 clove garlic, minced
1 teaspoon Italian herb seasoning
Salt and pepper, to taste
1/3...
complete recipe
2. Carolina Pilau
Submitted: July 18, 2006
4 ounces salt pork, slab bacon or Italian pancetta, cut ¼-inch thick and diced
1 large onion, trimmed, split lengthwise, peeled and chopped
2 large celery stalks, strung and...
complete recipe
4. Chicken Fettuccine with Herb Cheese
Submitted: April 17, 2006
2 (14-ounce) cans lower-sodium chicken broth
8 ounces frozen boneless, skinless chicken breasts
8 ounces uncooked fettucine noodles, broken in half
1 (16-ounce bag) frozen...
complete recipe
5. French Beans with Vinaigrette
Submitted: May 15, 2006
1 pound very thin young green beans (preferably haricot verts)
1/4 teaspoon salt
Vinaigrette:
2 tablespoons wine vinegar or tarragon wine vinegar
6 tablespoons extra...
complete recipe
6. Garlic and Herb Beef Tenderloin
Submitted: November 6, 2006
1 cup packed fresh basil leaves
3 tablespoons fresh rosemary
3 tablespoons fresh marjoram
2 tablespoons fresh oregano
6 garlic cloves
3 tablespoons Dijon...
complete recipe
7. Herb Brined Turkey
Submitted: October 22, 2007
3 gallons hot water
3 pounds kosher salt
2 pounds sugar
¼ cup dried basil
¼ cup dried oregano
14 pounds ice
15 pound turkey, fresh or frozen, thawed
Vegetable...
complete recipe
8. Herb-Infused Olive Oil
Submitted: June 11, 2007
1 cup extra virgin olive oil
1 large rosemary stalk, cut into 2-inch segments
2 oregano sprigs
2 thyme sprigs
2 dried red chiles
1 garlic clove, quartered
complete recipe
9. Herbed Buffalo Burgers
Submitted: April 15, 2008
Burgers:
1 tablespoon olive oil
1 medium onion, finely chopped
1 garlic clove, minced
1½ pounds ground buffalo
1 teaspoon salt
½ teaspoon coarsely ground...
complete recipe
10. Herbed Cheese Lettuce Rolls
Submitted: April 15, 2008
Tomato Salsa:
1 large tomato, seeded and finely chopped 1 small shallot, minced
1/4 cup finely chopped cilantro
2 teaspoons fresh lime juice
1/2 teaspoon chili...
complete recipe
11. Kid-Size Pizza Rounds
Submitted: August 1, 2007
1 package active dry or fresh
yeast
1 teaspoon sugar
1 cup warm water, 105F to 115F,
divided
3 cups all-purpose flour
1 teaspoon kosher salt
1 teaspoon...
complete recipe
13. Low Fat Herb Dressing
Submitted: June 19, 2006
1 small garlic clove
2/3 cup (firmly packed) baby spinach
2/3 cup flat Italian parsley leaves
2/3 cup non-fat plain yogurt
1 tablespoon fresh lemon juice
1 1/2 teaspoons...
complete recipe
14. Provencal Beef Stew
Submitted: June 16, 2006
2 pounds boneless beef chuck shoulder roast, cut into 1-inch pieces
1/3 cup all-purpose flour
3/4 teaspoon salt
1/2 teaspoon pepper
4 teaspoons olive oil, divided
1 cup...
complete recipe
15. Puffy Endive Frittata
Submitted: July 18, 2006
2 tablespoons extra virgin olive oil
1 large red or white onion, thinly sliced
1 head curly endive, chopped
1 garlic clove, minced
8 eggs
4 tablespoons finely chopped...
complete recipe
16. Salmon in Parchment Paper
Submitted: March 10, 2008
4 cups arugula or spinach
4 (6-ounce) skinless salmon fillets
2 tablespoons lemon juice
4 tablespoons white wine
½ cup garlic and herb spreadable cheese, such as...
complete recipe
17. Stuffed Pork Roast
Submitted by: gloria smith on December 15, 2005
3 pounds pork tenderloin roast
2 tablespoons olive oil
1/2 medium onion, chopped
6 to 8 mushrooms, chopped
2 to 3 tablespoons white cooking wine
1/2 teaspoon Fines Herbes...
complete recipe
18. Swiss Chard Scramble
Submitted: April 2, 2008
2 tablespoons olive oil
1 small sweet onion (such as Walla Walla or Vidalia)
2 garlic cloves, crushed
4 to 6 leaves Swiss chard, chopped
¼ cup chopped fresh herbs...
complete recipe
20. Vidalia's Onion and Beet Salad
Submitted: March 16, 2006
2 small bunches golden beets
2 small bunches red beets
1/3 cup honey
1/3 cup cider vinegar
1 tablespoon fresh thyme leaves
¼ cup olive oil
¼ teaspoon salt
Coarsely...
complete recipe
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