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Recipes with "Skinless"
1. Baked Chicken with Dates
Submitted: October 22, 2007
12 skinless, bone-in chicken thighs (about 4 1/2 pounds)
1 cup pitted dates, halved
1 cup sliced pitted green olives
2 tablespoons olive oil
2 tablespoons white...
complete recipe
3. Chicken Curry
Submitted: August 9, 2007
1 pound boneless, skinless chicken breasts
¼ cup butter
¼ cup all-purpose flour
¾ teaspoon curry powder
2 packages Chicken Ramen Noodles with 1 seasoning
...
complete recipe
4. Chicken Fettuccine with Herb Cheese
Submitted: April 17, 2006
2 (14-ounce) cans lower-sodium chicken broth
8 ounces frozen boneless, skinless chicken breasts
8 ounces uncooked fettucine noodles, broken in half
1 (16-ounce bag) frozen...
complete recipe
6. Chicken Milano
Submitted: August 9, 2007
1 tablespoon olive oil
1 pound boneless, skinless chicken breasts, chopped
2 teaspoons minced garlic
1 cup chopped jarred sun-dried
tomatoes
1 cup lower-sodium...
complete recipe
7. Chicken Tetrazzini
Submitted: March 28, 2006
4 tablespoons butter
1 (8-ounce) package sliced mushrooms
1/3 cup all-purpose flour
1 (14 1/2-ounce) can lower-sodium chicken broth
1 1/3 cups half-and-half
3 tablespoons...
complete recipe
8. Chicken in Tomato-Peanut Sauce
Submitted: December 22, 2005
6 boneless, skinless chicken thighs, trimmed of excess fat
1/4 cup unseasoned dry bread crumbs
2 tablespoons vegetable oil
1 cup diced onion
1/2 cup diced red bell...
complete recipe
9. Chipotle Chicken and Sweet Peppers
Submitted: April 11, 2006
1 pound frozen boneless skinless chicken breasts
1 pound frozen pepper stir-fry
1 (14 1/2-ounce) can stewed tomatoes
1 chipotle chili pepper in adobo sauce, minced...
complete recipe
10. Cobb Salad
Submitted: February 15, 2007
Dressing:
1/3 cup extra-virgin olive oil
2 tablespoons red wine vinegar
2 teaspoons lemon juice
1 teaspoon Dijon mustard
1/2 teaspoon Worcestershire sauce
1/4 teaspoon...
complete recipe
11. Curried Chicken Rice Bowl
Submitted: April 17, 2006
1 (13 1/2-ounce) can light coconut milk
1/2 cup canned lower-sodium chicken broth
1/2 teaspoon green curry paste
1 teaspoon packed dark brown sugar
1/4 cup chopped basil...
complete recipe
12. Curried Chicken Salad
Submitted: July 25, 2006
1 cup mayonnaise
1/3 dry white wine
1/4 cup Major Grey’s chutney
3 tablespoons curry powder, or to taste
1 teaspoon kosher salt
2 1/4 pounds boneless, skinless roasted...
complete recipe
13. Deep South Chicken and Dumplings
Submitted: April 11, 2006
3 (14-ounce) cans lower-sodium chicken broth
1 pound frozen boneless, skinless chicken breasts
1/4 teaspoon dried thyme leaves
1 bay leaf
1/2 teaspoon black...
complete recipe
16. Gulf Cerviche with Tequila and Lime
Submitted: April 26, 2007
1 1/2 cups fresh lime juice, divided
1/2 pound medium shrimp
1/2 pound very fresh bay scallops
1 pound very fresh skinless snapper or other meaty white fish like grouper,...
complete recipe
20. Plum-Cherry Glazed Chicken
Submitted: September 25, 2006
1/3 cup cherry preserves
2 tablespoons Chinese plum sauce
2 teaspoons soy sauce
1/4 teaspoon Chinese five spice seasoning
4 boneless, skinless chicken thighs...
complete recipe
21. Red Snapper Salpicon
Submitted: February 17, 2006
Tostados:
12 thin yellow corn tortillas, stacked, then cut into 6 triangles
Snapper:
1 pound skinless red snapper filets
Salt and pepper to taste
...
complete recipe
22. Salmon in Parchment Paper
Submitted: March 10, 2008
4 cups arugula or spinach
4 (6-ounce) skinless salmon fillets
2 tablespoons lemon juice
4 tablespoons white wine
½ cup garlic and herb spreadable cheese, such as...
complete recipe
23. Soy-Glazed Salmon Burger
Submitted: May 15, 2006
Ginger-Lime Aioli:
1/2 cup light mayonnaise
2 tablespoons light sour cream
2 cloves garlic, minced
2 teaspoons minced fresh ginger
1 tablespoon fresh lime...
complete recipe
24. Spicy Grilled Chicken Breasts
Submitted: January 16, 2008
Spicy Asian Marinade:
3 tablespoons soy sauce
2 tablespoons rice wine or sake
1 tablespoon minced garlic
1 teaspoon dried chile flakes or hot chile paste
1...
complete recipe
25. Tabbouleh with Chicken and Corn
Submitted: May 29, 2007
3/4 cup bulgur
Boiling water
1 1/2 cups (about 8 ounces) cubed cooked boneless, skinless chicken breast
1 cup fresh cooked corn kernels
1 cup finely chopped fresh...
complete recipe
26. Three Sisters’ Mole
Submitted: January 15, 2008
1½ ounces dried mulatto chile or pasilla, seeded
1 ounce dried guajillo chile, seeded
½ cup skinless peanuts
¼ cup whole almonds
1 cinnamon stick
¼ cup sesame...
complete recipe
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