Recipes with "Stems"

1. Burgundy Braised Chicken
8 pounds chicken pieces—breasts, thighs and drumsticks 5 cups red wine 8 strips bacon, cut into 1/2-inch strips 8 springs thyme 6 garlic cloves, peeled and thinly... complete recipe
More recipes with: chicken , burgundy , braised , breasts , thighs
2. Cajun Corn and Kale Salad
2 quarts water 4 ears sweet corn 1 large bunch kale, stems removed (about 1 pound) 1 large red bell pepper, chopped 1 green bell pepper, chopped 1 large tomato,... complete recipe
More recipes with: cajun , corn , kale , bell , pepper
3. Chicken Oriental Burgers
Black-Bean Mustard Basting Sauce: 1/2 cup Asian black bean sauce 1/4 cup White Zinfandel 2 tablespoons stone ground mustard 2 teaspoons tamari 1 teaspoon... complete recipe
More recipes with: sauce , onion , sesame , chicken , bean
4. Chicken-Fig Tagine
2 tablespoons olive oil 2 chicken leg quarters 2 chicken breast halves 2 teaspoons cumin seed 1 teaspoon ground coriander 1/2 teaspoon turmeric 1/4 teaspoon ground... complete recipe
More recipes with: chicken , coarsely , pepper , fig , tagine
5. Cilantro Salsa
2 onions, quartered 5 garlic cloves, peeled Juice of 1 lemon 1 bunch cilantro, washed, stems included 1/2 to 1 jalapeño pepper 1/2 teaspoon kosher salt 1 teaspoon cumin... complete recipe
More recipes with: cilantro , stems , salsa , onions , quartered
6. Gratin of Sweet Potatoes and Swiss Chard
1 pound Swiss chard, ends trimmed and stems and leaves coarsely chopped 2 pounds sweet potatoes, peeled and cut into ¼-inch slices 3 tablespoons butter 3... complete recipe
More recipes with: potatoes , swiss , chard , coarsely , gratin
7. Green Tomato Relish
½ orange, quartered and seeded 1 pound raisins, divided ½ cup apple cider vinegar 1½ quarts green tomatoes, stemmed and chopped 1½ quarts chopped, cored apples ½ pound... complete recipe
More recipes with: tomato , relish , orange , quartered , seeded
8. Grilled Portobello Mushroom Salad
1/4 cup olive oil 4 tablespoons red wine vinegar 2 teaspoons grainy Dijon mustard 1/8 teaspoon salt 4 large Portobello mushroom caps 4 ounces goat cheese, room... complete recipe
More recipes with: portobello , mushroom , grilled , salad , olive
9. Guacamole with Serrano and Lime
1 small yellow onion, finely chopped 1/2 teaspoon kosher salt 1 garlic clove, finely chopped 2 serranos or 1 to 2 jalapenos, stemmed, seeded and finely chopped 3 large, or... complete recipe
More recipes with: lime , guacamole , serrano , onion , kosher
10. Gulf Cerviche with Tequila and Lime
1 1/2 cups fresh lime juice, divided 1/2 pound medium shrimp 1/2 pound very fresh bay scallops 1 pound very fresh skinless snapper or other meaty white fish like grouper,... complete recipe
More recipes with: tequila , lime , crumbled , gulf , cerviche
11. Honey Strawberry Tea Cooler
1 pint fresh strawberries, stemmed and cleaned 1/4 cup honey 1 (6-ounce) can frozen orange juice concentrate 2 cups brewed green tea, cooled complete recipe
More recipes with: honey , tea , strawberry , cooler , pint
12. Jicama Salad with Lime Cilantro Dressing
Dressing: 3/4 cup vegetable oil 1/3 cup fresh lime juice 1/2 teaspoon grated lime zest 1/2 cup chopped cilantro 1 jalapeño pepper, chopped 1/2 teaspoon... complete recipe
More recipes with: lime , salad , cilantro , dressing , jicama
13. Moroccan Bouquet Garni
2 cinnamon sticks 3 allspice berries 1 slice fresh ginger 3 sprigs fresh cilantro (stems and leaves) 1 to 2 fresh hot green chiles, split, seeds left in if you like it... complete recipe
More recipes with: sprigs , stems , leaves , moroccan , bouquet
14. Mushroom and Black-Eyed Pea Ragout
3 tablespoons olive oil 1 large onion, sliced vertically ¼ pound shiitake mushrooms, tough part of stems removed, thickly sliced ¼ pound mixed mushrooms (such as... complete recipe
More recipes with: mushrooms , mushroom , eyed , parmesan , pea
15. Pan Seared Cod with Sweet and Sour Sauce, Edamame and Shiitake Mushrooms
1/4 cup hoisin sauce 1/2 teaspoon hot chile paste 1 tablespoon Chinese black vinegar or balsamic vinegar 1 teaspoon soy sauce 1 teaspoon roasted sesame oil,... complete recipe
More recipes with: sauce , cod , edamame , shiitake , mushrooms
16. Portobello and Fontina Panini
2 round or oval crusty Italian sandwich rolls Olive oil 2 large portobello mushrooms (about 2 ounces each), stems removed 1 teaspoon fresh or dried rosemary leaves,... complete recipe
More recipes with: portobello , fontina , leaves , panini , oval
17. Seven-Vegetable Seven-Spice Tagine
2 tablespoons olive oil 1 1/2 teaspoons butter 1 large onion, coarsely chopped 3 garlic cloves, pressed 1 1/2 teaspoons tumeric 2 teaspoons cumin seed 2 teaspoons... complete recipe
More recipes with: vegetable , coarsely , beans , spice , tagine
18. Shitake-Apricot Stuffing
1/2 pound bacon 3 cups chopped leeks (from 4 medium leeks) 3 celery stalks, chopped 1 teaspoon salt 1/4 teaspoon black pepper 1 teaspoon dried thyme 1 teaspoon ground... complete recipe
More recipes with: shitake , leeks , apricot , stuffing , bacon
19. Spicy Cucumber and Red Onion Salad
2 English (hothouse) cucumbers, peeled, halved lengthwise, seeded and cut into 1/4-inch-thick diagonal slices 2 teaspoons kosher salt 1 cup rice vinegar 1/3 cup... complete recipe
More recipes with: onion , seeded , spicy , cucumber , salad
20. Spicy Thai Basil and Lime Marinated Jumbo Shrimp
24 jumbo tiger shrimp (about 10 per pound) 1/4 cup fish sauce 1/4 cup fresh lime or lemon juice 1/3 cup palm sugar or granulated sugar 1 tablespoon vegetable oil 1 large... complete recipe
More recipes with: thai , basil , lime , jumbo , shrimp
21. Thyme Angel Food Cake
1 cup cake flour ½ cup confectioners’ sugar 10 egg whites, room temperature 1 teaspoon cream of tartar ½ teaspoon salt 3 tablespoons lemon juice 1 cup granulated... complete recipe
More recipes with: thyme , cake , lemon , angel , food
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