Recipes with "Stock"

1. Bistro Beef Tenderloin with Mushroom Sauce
Submitted by: terry conlan on December 22, 2005
1 cup low sodium beef stock 1/2 cup red wine 4 teaspoons all purpose flour 4 (4-ounce) beef tenderloin steaks 1/2 teaspoon salt 1/4 teaspoon pepper 2 teaspoons olive... complete recipe
More recipes with: beef , tenderloin , bistro , mushroom , sauce
2. Chicken Fried Steak
Submitted: August 21, 2006
6 ½-inch-thick cuts of round steak, about 4 inches in diameter 2 large eggs, beaten 1 12-ounce can evaporated milk 1 cup all-purpose flour mixed with 2 teaspoons pepper and... complete recipe
More recipes with: steak , pepper , salt , chicken , fried
3. Cioppino
Submitted: June 13, 2006
1 tablespoon vegetable oil 1 pound Manila clams 1 pound black mussels 4 crab legs 2 tablespoons chopped garlic ¼ onion, thinly sliced ¼ cup chopped bell peppers... complete recipe
More recipes with: lower , sodium , pepper , cioppino , vegetable
4. Divers Sea Scallops with Citrus Beurre Blanc and Tabouleh-Apricot-Walnut Salad
Submitted: February 17, 2006
Salad: 1/4 cup cracked bulgur wheat (tabouleh) Pinch of salt 1/2 cup boiling water 1 teaspoon extra virgin olive oil 1 tablespoon lemon juice 1 tablespoon... complete recipe
More recipes with: juice , scallops , lemon , zest , sea
5. Irish Potato Soup with Cheese and Red Ale
Submitted: February 28, 2006
4 tablespoons butter, divided 2 tablespoons vegetable oil 2 cups chopped yellow onion 2 leeks, sliced ¾ cup sliced celery 8 medium Yukon Gold potatoes, coarsely... complete recipe
More recipes with: cheese , irish , ale , vegetable , crumbled
6. King’s Arms Tavern Cream of Peanut Soup
Submitted: June 13, 2006
1 medium onion, diced 2 ribs of celery, diced 3 tablespoons butter 3 tablespoons all-purpose flour 2 quarts lower-sodium chicken stock or canned chicken broth 2 cups... complete recipe
More recipes with: cream , peanut , butter , chicken , king
7. Orange-Glazed Tofu
Submitted: September 25, 2006
Cooking oil spray 2 (14-ounce) tubs extra-firm tofu 1 large seedless navel orange, zest and sections 3 tablespoons rice wine vinegar 1/3 cup white or light... complete recipe
More recipes with: orange , tofu , rice , wine , pepper
8. Pan Roasted Chicken with Peach/Bourbon Glaze and Brown Rice/Pecan Pilaf
Submitted: December 22, 2005
The Pilaf: 1 teaspoon olive oil 4 green onions, minced, white and green parts separate 2 garlic cloves, minced 2/3 cup dry brown rice 2/3 cups chicken... complete recipe
More recipes with: chicken , peach , bourbon , rice , pilaf
9. Pan Roasted Pork Tenderloin with Madeira Cream Sauce and Spinach Orzo
Submitted: February 17, 2006
Pork: 16 ounces pork tenderloin, trimmed of visible fat 1/2 teaspoon salt 1/4 teaspoon pepper 4 teaspoons olive oil 4 tablespoons minced shallot 1 garlic... complete recipe
More recipes with: pork , spinach , orzo , tenderloin , madeira
10. Pan-Fried Pork Tenderloin with Vanilla Salt
Submitted: February 20, 2007
2 cups chicken stock, preferably homemade 1/2 cup heavy cream, optional 1 tablespoon vegetable oil 2 pound pork tenderloin, cut into 1/2-inch slices 1 teaspoon Vanilla... complete recipe
More recipes with: pork , tenderloin , vanilla , salt , fried
11. Purple Hull Pea Salad
Submitted: May 15, 2006
2 cups fresh shelled purple hull peas 4 cups lower-sodium chicken stock or vegetable stock 1 small ham hock 1 clove garlic, minced 1/4 cup balsamic vinegar Pinch of... complete recipe
More recipes with: purple , hull , stock , pepper , pea
12. Roasted Butternut Squash and Apple Soup
Submitted: February 17, 2006
3 cups chopped, seeded and peeled butternut squash 1 cup chopped onion 1 baking apple, cored and quartered (Macintosh, Jonathan or Granny Smith) 1/2 teaspoon canola... complete recipe
More recipes with: butternut , squash , apple , pepper , roasted
13. Skillet Ravioli and Vegetables
Submitted: March 16, 2006
4 tablespoons olive oil, divided 2 cups cauliflower florets 1 1/2 cups chopped bell peppers (red, green and yellow) 1 1/2 cups sliced mushrooms 3 cloves garlic,... complete recipe
More recipes with: ravioli , cheese , pepper , skillet , vegetables
14. Smoked Fish Chowder
Submitted: February 20, 2007
1/2 pound slab bacon or salt pork, diced 3 tablespoons unsalted butter 2 onions, sliced or diced 1 teaspoon dried thyme, or 2 teaspoons fresh thyme leaves 1 large or... complete recipe
More recipes with: smoked , fish , thyme , leaves , salt
15. Sofrito Cheese Sauce
Submitted: March 19, 2007
2 tablespoons butter 2 tablespoons mild vegetable oil, such as canola 1 large onion, diced 1 carrot, diced 1 red bell pepper, seeded, diced 1 yellow bell pepper, seeded,... complete recipe
More recipes with: cheese , pepper , seeded , vegetable , bell
16. Three Onion Potato Soup
Submitted: January 20, 2006
1 tablespoon butter 3 leeks (white part only), sliced 1 sweet onion, chopped 3 green onions, chopped 4 medium-size russet potatoes, or about 3 large, peeled and cubed 3... complete recipe
More recipes with: onion , potatoes , potato , soup , butter
17. Three Sisters’ Mole
Submitted: January 15, 2008
1½ ounces dried mulatto chile or pasilla, seeded 1 ounce dried guajillo chile, seeded ½ cup skinless peanuts ¼ cup whole almonds 1 cinnamon stick ¼ cup sesame... complete recipe
More recipes with: chile , seeded , sisters , mole , mulatto
18. Tofu Bourguignon
Submitted: September 26, 2006
2 tablespoons olive oil 1 tablespoon butter 1 small onion, chopped 1 stalk celery, chopped 1 cup button mushrooms, halved 1 cup shiitake mushrooms, halved and sliced 3... complete recipe
More recipes with: tofu , mushrooms , bourguignon , olive , butter
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