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1 1/4 pounds ground turkey
1 (10-ounce) package frozen chopped spinach, thawed and water squeezed out
1/3 cup chili sauce
1/4 cup seasoned dry bread crumbs
1/4 cup grated Parmesan cheese
1 large egg, lightly beaten
1 garlic clove, pressed
1/4 teaspoon kosher salt
1/4 teaspoon coarse ground black pepper
4 turkey bacon strips
Instructions
1 (10-ounce) package frozen chopped spinach, thawed and water squeezed out
1/3 cup chili sauce
1/4 cup seasoned dry bread crumbs
1/4 cup grated Parmesan cheese
1 large egg, lightly beaten
1 garlic clove, pressed
1/4 teaspoon kosher salt
1/4 teaspoon coarse ground black pepper
4 turkey bacon strips
1. Preheat oven to 350F.
2. In a large bowl, combine all ingredients except bacon. Shape into a loaf and place in a shallow baking dish. Arrange bacon across top.
3. Bake 1 1/4 hours or until a meat thermometer inserted in the middle registers 160F. Serves 6.
By Jean Kressy, "Good Food Fast," February 2006
Nutritional Information
2. In a large bowl, combine all ingredients except bacon. Shape into a loaf and place in a shallow baking dish. Arrange bacon across top.
3. Bake 1 1/4 hours or until a meat thermometer inserted in the middle registers 160F. Serves 6.
By Jean Kressy, "Good Food Fast," February 2006
Per serving: 248 calories, 12g fat, 25g prot., 10g carbs., 1g fiber, 1014mg sodium.
