email this pageIngredients
1 (750ml) bottle prosecco, chilled
3 1/4 cups orange juice, chilled
2 cups orange flavored seltzer, chilled
1/2 cup triple sec
6 orange slices, halved
12 teaspoons grenadine
Instructions
3 1/4 cups orange juice, chilled
2 cups orange flavored seltzer, chilled
1/2 cup triple sec
6 orange slices, halved
12 teaspoons grenadine
1. Combine prosecco, orange juice, seltzer and triple sec in a bowl. Ladle into 12 champagne flutes or wine glasses. Slowly pour 1 teaspoon of grenadine into each. Garnish rim of glasses with 1/2 of an orange slice. Serves 12.
Recipe by Marge Perry and David Bonom, "Relish The Holidays," December 2006
Recipe by Marge Perry and David Bonom, "Relish The Holidays," December 2006
