email this page
Ingredients
1 cup peeled, diced English cucumber (1/4-inch cubes)
1 cup diced mango (1/4-inch cubes)
3 tablespoons seasoned rice vinegar
2 tablespoons chopped fresh cilantro
1 tablespoon finely chopped red onion
Instructions
1 cup diced mango (1/4-inch cubes)
3 tablespoons seasoned rice vinegar
2 tablespoons chopped fresh cilantro
1 tablespoon finely chopped red onion
1. Combine all ingredients; mix well. Chill. Serves 4.
Nutritional Information
Per serving: 10 calories, 0g fat, 1g prot., 2g carbs., 1g fiber, 2mg sodium.
