White Cheddar Pimiento Cheese

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White Cheddar Pimiento Cheese Recipe

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cheddar , pimiento , cheese , sharp , coarsely
Relish Test Kitchen Director Mary Carter devised this recipe for a change of pace and serves it as an appetizer on cocktail rye with an apple slice.

Ingredients
2 1/2 cups finely shredded extra-sharp white Vermont cheddar
1/3 cup coarsely chopped green olives with pimentos
1/3 cup light mayonnaise
1 tablespoon Dijon mustard
1 teaspoon minced fresh garlic
1/8 teaspoon black pepper





Instructions
1. Combine all ingredients and mix until well blended. Cover and refrigerate.
Makes about 2 1/2 cups.

"Relish Classic Dishes," June 2007.
Nutritional Information
Per (1/2-cup) serving: 280 calories, 24g fat, 14g prot., 3g carbs, 0g fiber, 660mg sodium.


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