Thai Turkey Burgers

Thai Turkey Burgers Recipe

There are times when we all need a new way to season ground turkey. Thai ingredients were the inspiration for this juicy burger.

Ingredients
1 pound ground turkey (not breast)
4 green onions, minced
2 tablespoons finely chopped fresh cilantro
2 teaspoons soy sauce
1 teaspoon grated fresh ginger
Coarsely ground black pepper
4 hamburger buns

Instructions
1. Combine the turkey, green onions, cilantro, soy sauce, ginger and pepper in a large bowl. Shape into 4 burgers and grill, broil or pan-fry until cooked through. Place burgers on buns and serve. Serves 4.

Recipe by Jean Kressy, Relish Spring 2007 Supplement.
Nutritional Information
Per serving: 310 calories, 13g fat, 25g prot., 23g carbs., 1g fiber, 570mg sodium.


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