Ingredients
Frozen Yogurt:
1 tablespoon grated lemon rind
3/4 cup freshly squeezed lemon juice
2 cups plain or vanilla low-fat yogurt
1 cup sugar
1/4 teaspoon salt
Cherries:
2 cups pitted fresh cherries
¼ cup sugar
Instructions
1. To prepare the frozen yogurt, combine all ingredients and mix well. Pour mixture into the canister of an ice-cream freezer; freeze according to manufacturer’s instructions.
2. Sprinkle cherries with sugar. Serve immediately with frozen yogurt. Serves 4.
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