Nutter Butter Nibblers

Nutter Butter Nibblers Recipe

To crush pretzels, place in a bowl and mash with a potato masher.

Ingredients



½ cup crushed fat-free
pretzel sticks
1⁄3 cup mini chocolate chips
½ cup peanut butter
¼ cup nonfat dry milk
1 tablespoon honey




Instructions
1. Place half the pretzels in medium bowl; add chocolate chips, peanut butter, dry milk and honey. Mix well with hands or fork. Form 3⁄4-inch balls and roll in remaining pretzels. Makes 10 balls.

Recipe by Christine Gable, "Hands-On Snacks," Relish Cooking with Kids, March 2008.
Nutritional Information
Per serving: 135 calories, 9g fat, 0mg chol., 5g prot., 11g carbs., 1g fiber, 76mg sodium.


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